Dressing of the House
**** Cold Andalusian Tomato Soup " Gazpacho" or Chef´s Mixed Salad or "Salmarejo" with Cured Ham or Typical Recipe Chicken Consommé with Cured Ham and Rice
**** "Castellana Style" Pork Sirloin or
"Sailor Style" Hake or
Gilthead Grilled with Garnished or
Iberian Pork " Carrillada"
Creme caramel with cream or Frosten Cake